The mushrooms are gilled with a light-brown cap. The stem is widened to the base.
What species is it? Is it considered edible?
They are found in mixed forest in Moscow, Russia. They grow in the ground quite separated from each other.
I had a quick look in my books (for the British Isles and Europe) but although I found a couple of candidates I don't feel confident in either identification.
I suggest that you have a look at Roger Phillips' online identification guide - this will suggest a few identification criteria that you haven't considered in your question.
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