1
vote
1answer
28 views

Is the sense for salt depending on the electrolyte level in our body?

I often noticed, after (heavy) physical activity like cycling, running, swimming or working an isotonic drink (to recover the electrolyte level) tastes less "salty" compared to when drinking it before ...
0
votes
0answers
32 views

Why black plum has a smell so much resembling tobacco?

Why black plum has a smell so much resembling tobacco? What substance does determine it? Can it be used for tobacco replacement?
3
votes
1answer
107 views

Are similar smells usually based on similar chemicals?

Building off of this question: Why does freshly cut grass smell like a watermelon?, is it usually the case that things that we perceive as having similar smells are, in fact, the same or a similar ...
6
votes
1answer
117 views

Why does getting certain chemicals in cuts hurt?

More specifically, shampoo. What are the mechanics of detecting a noxious chemical stimulus in terms of which receptors recognise what, how do they do it, and how is this information relayed to the ...
2
votes
0answers
50 views

Do humans have chemosensors for nutrients or chemicals?

I'm reading about chemoreceptors on Wikipedia, and see that the typical ones are mentioned: taste, smell, co2. I would like to learn more about the other kinds of chemoreceptors that humans may ...