Organs playing some role in digestion: the breaking down of food into smaller components that can be up-taken and used as source of energy or stucture.

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Is there a biological reason for spreading food intake into breakfast-lunch-dinner?

I keep hearing over an over how humans can satisfy their entire daily caloric need in one sitting at a fast food restaurant. At the same time I'm looking at the kitchen plates, cups, etc, and they ...
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1answer
34 views

Are there any fungi that can digest humic acids?

Humic acids are a complex group of organic substances, that are generally known to be hardly biodegradable. Fungi as agroup are known for breaking down complex organic matter like cellulose or lignin. ...
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1answer
39 views

what is the effect of soda water on digestion?

what is the effect of soda water on the process of digestion? As it has been seen that after drinking soda the process is increased...I just want to know that what is the chemistry behind this?
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32 views

Absorption rate of Infrequently eating animals?

Clearly, creatures such as us humans, after vastly increasing the entropy of our food, expel most of the mass that we consume. Some creatures, however, do NOT get the opportunity to eat nearly as ...
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1answer
52 views

What are the pros and cons of eating earth (soil)?

I wonder if there are any benefits to eat earth. What I mean by earth is the topsoil that is sometimes on vegetable (I eat organic vegetables and some of them like spinach are full of topsoil). I ...
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1answer
46 views

why can't we digest cellulose [duplicate]

I have a very tricky question....all the veg and fruit cells contain cell wall and it is made of cellulose when we eat how our body digest though we don't have the enzymes to breakdown 1-4 beta ...
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2answers
114 views

Are humans the only animal that requires “clean water”?

I've seen a number of animals - dogs, cats, squirrels, ducks and geese, etc drink from puddles, some of them were muddy, others had green flora growing under water. Same goes for lakes and rivers. A ...
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1answer
49 views

How suddenly does lactose-intolerance onset?

How quickly can the loss of lactose tolerance onset in an adult? Such as being able to process lactose normally to having notice symptoms associated with the inability to process lactose. I am not ...
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1answer
84 views

Is lemon water an alkalizing agent in the body?

I was recently having a discussion with someone about whether lemon water actually increases the pH of your body (by which I assume they mean the blood); their claim was that once Citric acid was ...
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1answer
179 views

Energetics and Products of Pepsin/HCl Protein Digestion

What are the energetics of protein digestion during which the enzyme pepsin is "activated" (whatever that means) by HCl? I've looked and been unable to find anything like a chemical equation that ...
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3answers
130 views

Why are diabetic people often overweight?

I was looking at diabetes the other day, and I noticed something strange. Lower amounts of lipase are a symptom of diabetes, as is overweightness. However, since lipase is the enzyme that breaks down ...
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2answers
417 views

Do animals get sick from eating dirty food or eating off the floor?

Humans have very strict tradition of hygiene, such as washing hands before eating, using utensils, and in general keeping as much distance between food and dirt as possible. At the same time, most ...
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1answer
109 views

Why does the stomach ache if you take a brisk walk after lunch or dinner

After eating your lunch or dinner, if you take a brisk walk, most of the time your stomach aches. Why does that happen? What happens with respect to the body metabolism?
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2answers
135 views

By what mechanism does coeliac disease cause excess fat in the feces?

Wikipedia states that “Severe coeliac disease leads to the characteristic symptoms of pale, loose and greasy stool (steatorrhoea)”. However thumbing through the causes and the pathophysiology it did ...
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2answers
318 views

Why do antibiotics have a special importance when taking lactulose?

“Before taking lactulose, tell your doctor and pharmacist what prescription and nonprescription medications you are taking, especially antacids, antibiotics including neomycin (Mycifradin), and other ...
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1answer
192 views

Why do antacids have a special importance when taking lactulose?

“Before taking lactulose, tell your doctor and pharmacist what prescription and nonprescription medications you are taking, especially antacids, antibiotics including neomycin (Mycifradin), and other ...
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2answers
86 views

E. coli, risk of infection?

There has been a warning about E. coli contaminated water in South Florida. Now I'm wondering are there empirical data or historic cases which show a correlation between E.coli levels in tap water and ...
3
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1answer
60 views

Would non-human carnivores be able to survive on farmed foods?

Certain creatures that are considered carnivores are non-obligate carnivores and are technically omnivores (such as wolves/dogs). How different is the potential digestive ability of these species ...
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1answer
200 views

By what mechanism does an obstructed bile duct cause excess fat in the stool?

By what mechanism does an obstructed bile duct (for example gallstones) cause steatorrhoea (excess fat in the stool)?
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91 views

Digestion system startup?

Is it true that the human digestion system needs a startup in the morning? Meaning that if you want to lose weight it can be beneficial to eat in the morning instead of skipping that meal? Also does ...
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1answer
246 views

Can animals use the nitrogen in chitin to build proteins?

Fungi and insects contain chitin, which is about 6% nitrogen. Can an animal - like me - make use of this as a nitrogen source to build proteins? Are there any animals that can do this? Are there ...
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0answers
21 views

How is the appropriately-stratified gut microbiome acquired in organisms performing horizontal transmission?

I am studying horizontal transmission of primary symbionts in insect reproduction. This reminded me of an earlier question I had asked, in which I learned that humans analogously acquired their ...
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1answer
132 views

What is the energy balance of cooking?

If I cook some food, I get apparently several energetic advantages: thermal : the temperature of the food is closer or superior to the temperature of my body or internal organs, so I do not have to ...
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1answer
67 views

How compatible are mammalian digestive systems?

I'm interested in what kinds of nutrients mammals extract from food and would like to know how similar are the outputs of these systems. For example, if it is possible to successfully replace one ...
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0answers
362 views

Long term liquid food diet by blending/grinding all quality foods one would normaly eat, not any weight loss or prepared drinks

I want to know what are the effects of not using your teeth to grind foods but preparing it before eating with blending and grinding them into a liquid. Here I am not talking about any weight loss or ...
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1answer
218 views

Are there grass or fiber eating birds?

My understanding, that may be wrong, is that cellulose/fibre has little nutritional value to many animals because it's hard to break down thus making consumption inefficient. However, Ruminating ...
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1answer
137 views

Excretion of small kangaroos while in the pouch

How is the excretion of small kangaroos done when they are in the pouch of their mother, fastened onto her teat? My question is what happens with the products; do they accumulate in the pouch?
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What nutrients can humans absorb in the mouth?

For instance, I realise being able to absorb simple sugars in the mouth is pivotal in the rapid action of oral glucose gel. Thus I was wondering what nutrients in general can be absorbed directly ...
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1answer
67 views

Colloids in digestion

I am looking for examples of colloids involved in digestion for a cross-curricular (bio-chem-physics) lesson plan. Although I have found references implicating colloids in both lipid and protein ...
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2answers
1k views

How does HCl does not burn our stomach?

How does the digestive acid (HCl) not burn the surrounding skin of our stomach? It digests majority of raw food we eat but how does it stays safe in our stomach? Also, how does the stomach retains the ...
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1answer
95 views

Cooking with sawdust

In a book about post-war Japan (Embracing Defeat, Dower) the author mentions a process for making sawdust at least partially edible, so it could be used in recipes in a 1:4 ratio with flour for ...
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4answers
984 views

Why Do Ruminants Require A Multi-Compartment Stomach To Digest Food?

Cows, camels, sheep, goats, etc being ruminants must chew their food repeatedly by regurgitating their food from their first stomach compartment and chewing their 'cud'. This then finer chewed ...
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0answers
47 views

Do humans have chemosensors for nutrients or chemicals?

I'm reading about chemoreceptors on Wikipedia, and see that the typical ones are mentioned: taste, smell, co2. I would like to learn more about the other kinds of chemoreceptors that humans may ...
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2answers
4k views

Does sour food cause sweating?

While eating sour food or candy, I start to sweat if it's sour enough. My body feels much hotter although my actual temperature is the same, my forehead starts sweating a lot and I feel like it just ...
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2answers
139 views

Do omnivore mammals vary food preferences based on dietary needs?

I'm wandering if mammals that can eat many different kinds of food (omnivores) vary their preference for food not only based on the availability, but also based on dietary needs? I'm looking at this ...
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2answers
56 views

Is there a circadian component to hunger?

I'm wondering what produces the feeling of hunger in humans. Checking Wikipedia revealed that leptin and ghrelin are two hormones involved. I've also read that the digestive system produces its own ...
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2answers
206 views

Do foods with preservatives become less toxic in the gut?

Do foods with preservatives stay digestible for longer in the gut by not rotting as much (producing less toxins)?
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1answer
97 views

Where are -HCl supplements absorbed in the human digestive system?

I see that quite a lot of drugs and dietary supplements sold in the USA have -HCl(hydrochloride) added to their name. For example pyridoxine hydrochloride for Vitamin B6. I'm interested in knowing ...
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227 views

Does human digestive system benefit from eating same kind of food consistently?

Here's the reason why I'm asking: I've heard that it takes some time for pets(cats/dogs) to adjust to a different dry feed, where the new feed has to be mixed with the old one, slowly replacing the ...
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1answer
3k views

Ramifications and possibility of a diet consuming exclusively of human semen

Semen is a thick, nutritious liquid, rich in vitamins (such as C, B12), amino acids, lipids, monosaccharides (fructose), et cetera. Can semen's ability to fulfill the needs of human organism provide ...
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3answers
120 views

What gaseous substances do humans emit?

Other than CO2 and Methane what other gases do humans produce or emit? For example, does skin decomposition, or aerobic respiration emit any special gases that people don't normally realize or know ...
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1answer
142 views

Negative feedback in the fructose metabolism in liver

What happens in liver when large amount of fructose is consumed? I vaguely remember my biochemistry lecturer telling us that the enzymes that process fructose in the liver does not have negative ...
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2answers
522 views

What part of food gives the blood red color?

Roughly, what I know is, when we eat food it goes into our: Stomach > Small Intestine > Large Intestine > Rectum. So, it just moves through a digestive pipe. What I don't understand is, what part of ...
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2answers
161 views

How might I break down bread into glucose in a model of the human digestive system?

I need to make a model of the digestive system. It would be really nice to actually show it in action, such as by breaking down bread into glucose or something similar. Is this feasible with a small ...
5
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1answer
162 views

What is an simple way to burn glucose for visible effect?

I want to make a partially working model of the digestive system that could digest complex carbohydrates. My ultimate goal is to be able to cut up some bread, put it into the model, operate it, and ...
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3answers
111 views

How do baby animals that primarily subsist on cellulose get their initial gut flora?

In the case of mammals like giraffes and koalas, is that bacteria common on the plants they eat so when a baby starts to try to stick something besides its mother's milk in its mouth, it can't digest ...
6
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1answer
100 views

Is it the sphincter that flexes when a human pushes a bowel movement?

Of course the sphincter muscle is at the exit point. To use a toothpaste tube analogy, if I want to squeeze out some toothpaste, it does me little to no good to jostle the nozzle; I need to squeeze ...
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1answer
17k views

Why is coffee a laxative?

How does caffeine (or any additional agents) act as a laxative when ingested? I'm interested in the metabolic/signaling pathway.
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3answers
636 views

Why do people say that trans fatty acids are bad for your health?

I've heard from several sources that trans FAs are bad for you and their consumption will lead to cardiac problems, and that they are indigestible. But I also learned from biochemistry that they are ...
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1k views

What influences the timing of human bowel movements in the morning?

I'm trying to understand if the timing of human bowel movements in the morning is associated with the circadian rhythm, and can thus be used to make predictions about the circadian rhythm. What ...