Organs playing some role in digestion: the breaking down of food into smaller components that can be up-taken and used as source of energy or stucture.

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How is the appropriately-stratified gut microbiome acquired in organisms performing horizontal transmission?

I am studying horizontal transmission of primary symbionts in insect reproduction. This reminded me of an earlier question I had asked, in which I learned that humans analogously acquired their ...
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1answer
213 views

What is the energy balance of cooking?

If I cook some food, I get apparently several energetic advantages: thermal : the temperature of the food is closer or superior to the temperature of my body or internal organs, so I do not have to ...
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104 views

How compatible are mammalian digestive systems?

I'm interested in what kinds of nutrients mammals extract from food and would like to know how similar are the outputs of these systems. For example, if it is possible to successfully replace one ...
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1k views

Long term liquid food diet by blending/grinding all quality foods one would normaly eat, not any weight loss or prepared drinks

I want to know what are the effects of not using your teeth to grind foods but preparing it before eating with blending and grinding them into a liquid. Here I am not talking about any weight loss or ...
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2answers
996 views

Are there grass or fiber eating birds?

My understanding, that may be wrong, is that cellulose/fibre has little nutritional value to many animals because it's hard to break down thus making consumption inefficient. However, Ruminating ...
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1answer
523 views

Excretion of small kangaroos while in the pouch

How is the excretion of small kangaroos done when they are in the pouch of their mother, fastened onto her teat? My question is what happens with the products; do they accumulate in the pouch?
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What nutrients can humans absorb in the mouth?

For instance, I realise being able to absorb simple sugars in the mouth is pivotal in the rapid action of oral glucose gel. Thus I was wondering what nutrients in general can be absorbed directly ...
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1answer
104 views

Colloids in digestion

I am looking for examples of colloids involved in digestion for a cross-curricular (bio-chem-physics) lesson plan. Although I have found references implicating colloids in both lipid and protein ...
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How does HCl not burn our stomach?

How does the digestive acid (HCl) not burn the surrounding skin of our stomach? It digests the majority of raw food we eat but how does it stay safely in our stomach? Also, how does the stomach ...
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155 views

Cooking with sawdust

In a book about post-war Japan (Embracing Defeat, Dower) the author mentions a process for making sawdust at least partially edible, so it could be used in recipes in a 1:4 ratio with flour for ...
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Why Do Ruminants Require A Multi-Compartment Stomach To Digest Food?

Cows, camels, sheep, goats, etc being ruminants must chew their food repeatedly by regurgitating their food from their first stomach compartment and chewing their 'cud'. This then finer chewed ...
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Do humans have chemosensors for nutrients or chemicals? [closed]

I'm reading about chemoreceptors on Wikipedia, and see that the typical ones are mentioned: taste, smell, CO₂. I would like to learn more about the other kinds of chemoreceptors that humans may ...
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Does sour food cause sweating?

While eating sour food or candy, I start to sweat if it's sour enough. My body feels much hotter although my actual temperature is the same, my forehead starts sweating a lot and I feel like it just ...
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2answers
186 views

Do omnivore mammals vary food preferences based on dietary needs?

I'm wandering if mammals that can eat many different kinds of food (omnivores) vary their preference for food not only based on the availability, but also based on dietary needs? I'm looking at this ...
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2answers
62 views

Is there a circadian component to hunger?

I'm wondering what produces the feeling of hunger in humans. Checking Wikipedia revealed that leptin and ghrelin are two hormones involved. I've also read that the digestive system produces its own ...
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1answer
433 views

Do foods with preservatives become less toxic in the gut?

Do foods with preservatives stay digestible for longer in the gut by not rotting as much (producing less toxins)?
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1answer
131 views

Where are -HCl supplements absorbed in the human digestive system?

I see that quite a lot of drugs and dietary supplements sold in the USA have -HCl(hydrochloride) added to their name. For example pyridoxine hydrochloride for Vitamin B6. I'm interested in knowing ...
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3answers
534 views

Does human digestive system benefit from eating same kind of food consistently?

Here's the reason why I'm asking: I've heard that it takes some time for pets(cats/dogs) to adjust to a different dry feed, where the new feed has to be mixed with the old one, slowly replacing the ...
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1answer
9k views

Ramifications and possibility of a diet consuming exclusively of human semen

Semen is a thick, nutritious liquid, rich in vitamins (such as C, B12), amino acids, lipids, monosaccharides (fructose), et cetera. Can semen's ability to fulfill the needs of human organism provide ...
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3answers
164 views

What gaseous substances do humans emit?

Other than CO₂ and Methane what other gases do humans produce or emit? For example, does skin decomposition, or aerobic respiration emit any special gases that people don't normally realize or know ...
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193 views

Negative feedback in the fructose metabolism in liver

What happens in liver when large amount of fructose is consumed? I vaguely remember my biochemistry lecturer telling us that the enzymes that process fructose in the liver does not have negative ...
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2answers
1k views

What part of food gives the blood red color?

Roughly, what I know is, when we eat food it goes into our: Stomach > Small Intestine > Large Intestine > Rectum. So, it just moves through a digestive pipe. What I don't understand is, what part of ...
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2answers
245 views

How might I break down bread into glucose in a model of the human digestive system?

I need to make a model of the digestive system. It would be really nice to actually show it in action, such as by breaking down bread into glucose or something similar. Is this feasible with a small ...
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1answer
197 views

What is an simple way to burn glucose for visible effect?

I want to make a partially working model of the digestive system that could digest complex carbohydrates. My ultimate goal is to be able to cut up some bread, put it into the model, operate it, and ...
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3answers
144 views

How do baby animals that primarily subsist on cellulose get their initial gut flora?

In the case of mammals like giraffes and koalas, is that bacteria common on the plants they eat so when a baby starts to try to stick something besides its mother's milk in its mouth, it can't digest ...
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1answer
156 views

Is it the sphincter that flexes when a human pushes a bowel movement?

Of course the sphincter muscle is at the exit point. To use a toothpaste tube analogy, if I want to squeeze out some toothpaste, it does me little to no good to jostle the nozzle; I need to squeeze ...
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Why is coffee a laxative?

How does caffeine (or any additional agents) act as a laxative when ingested? I'm interested in the metabolic/signaling pathway.
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Why do people say that trans fatty acids are bad for your health?

I've heard from several sources that trans FAs are bad for you and their consumption will lead to cardiac problems, and that they are indigestible. But I also learned from biochemistry that they are ...
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1answer
1k views

What influences the timing of human bowel movements in the morning?

I'm trying to understand if the timing of human bowel movements in the morning is associated with the circadian rhythm, and can thus be used to make predictions about the circadian rhythm. What ...
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1answer
284 views

What are the biochemical processes occurring when food spoils?

Let's assume for a minute that microbes themselves and their direct toxic products (i.e. endotoxins) aren't toxic to humans. Let's also discount any innate immune responses the body mounts against the ...
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2answers
188 views

Why is the microbial ecosystem of the gut so susceptible to disruption by pathogens?

From all accounts, it seems as if the Escherichia, Enterobacter, etc. that live and thrive in the human gut are pretty well entrenched. I know that these microbial populations are often analyzed as ...