1
vote
1answer
29 views

How is the rate of transcription influenced by temperature?

How is the rate of transcription influenced by temperature? More precisely, I am looking for an article who quantitatively measured the rate of transcription of an "average gene" and show how this ...
0
votes
2answers
115 views

Is Hydrogen gas present in biogas, and does it spontaneously ignite?

Is Hydrogen gas present in biogas? As it is highly inflammable, may it ignite the other gases like methane?
2
votes
1answer
3k views

Melting point of a fatty acid?

What factors determine the melting point of a fatty acid? Chain length The number of methylene group The ionized state of the fatty acid Its degree of saponification Its ability to alter the ...
1
vote
0answers
29 views

Glutamine analysis

I use to run a method to analyse all the aminoacids in a food sample. For that I have to hydrololyse the sample and in the last stage of the method I read the amino acids with a ion exchange ...
8
votes
1answer
187 views

What is the maximum potential sucrose concentration of plant sap? What keeps plants below this potential?

I am interested in identifying the maximum potential dissolved sucrose (%w/w) that plant sap could have, and which (biological, physical, chemical) factors constrain the observed sucrose ...
9
votes
1answer
250 views

What are the olfactory chemicals in whiteboard/permanent markers and what do they bind to in the nose, lungs, and brain?

What are the olfactory chemicals in whiteboard/permanent markers and what do they bind to in the nose, lungs, and brain?