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6
votes
2answers
99 views

Why is blood removed from meat? [closed]

Blood is removed from meat before it is consumed. Below is, for example, how chickens are processed from Wikipedia. Removed from transport cages Hung by the legs on a shackle, mounted on a conveyor ...
3
votes
0answers
23 views

How is atrophied muscle different than normal muscle in a chemical or biological way?

I am a writer with a question for a story I'm working on. In it, the character suffers from muscle atrophy due to spinal damage. So that I can portray this accurately, what would cause this type of ...
1
vote
1answer
59 views

What is topological crossover?

I read about "topological crossover?" in this paper 1, Table 1. What does this refer to? Thanks