Many fruits may ripen either when attached to the plant, or once it is detached from the plant. Which option yields a more nutritious fruit? In other words, if one picks a fruit when it is still unripe, then wait for it to get ripe, will the fruit has similar nutritional properties as if one wait for the fruit to ripe before picking it?


Your Answer

By clicking “Post Your Answer”, you agree to our terms of service, privacy policy and cookie policy

Browse other questions tagged or ask your own question.