My girlfriend got this at a Turkish supermarket in Berlin. It tastes like garden cress or a bit like radish. I looked up cress varieties but couldn't find this particular leaf shape.

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    $\begingroup$ you might get a faster response from the cooking exchange called Seasoned Advice $\endgroup$ – John Apr 30 '17 at 14:33
  • $\begingroup$ I think this resembles some sort of radish (german 'Radieschen') ... Different cultivars have quite some variety in terms of leave shape, so it is difficult to tell. $\endgroup$ – AlexDeLarge Apr 30 '17 at 21:43
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    $\begingroup$ @John that was a very good idea, people there suggested a variant of watercress which it most probably is. cooking.stackexchange.com/q/81309/7718 $\endgroup$ – Felix Dombek May 1 '17 at 13:09

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