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238 votes

Why are so few foods blue?

Short answer Blue color is not only rare in edible organisms - Blue color is rare in both the animal and plant Kingdoms in general. In animals, blue coloring is generated through structural optic ...
AliceD's user avatar
  • 52.6k
130 votes

Why are so few foods blue?

Although @AliceD's answer is a great simple demonstration of the rarity of blue in our natural world, there's likely a more nuanced/technical reason. Short answer Blue light was the most available ...
theforestecologist's user avatar
81 votes
Accepted

What's up with this leaf?

That is the work of a leaf miner. A leaf miner is the larval stage of an insect that feeds on the inside layer of leaves. Notice how the galleries (tunnels) start small and then get larger as the ...
Karl Kjer's user avatar
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57 votes
Accepted

Examples of plant families that contain species that are safe for human consumption and species that are poisonous to humans?

The most classic example if you want to win this argument would be the family Solanaceae. Also referred to as the Nightshade family, it includes the deadly nightshade or Atropa belladonna and many ...
Bryan Krause's user avatar
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51 votes
Accepted

Why does cutting onions cause tears?​

Interesting question! The cause of tears and itching is the chemicals produced by onion (Allium cepa). Lets go into some details. Onions, coming from the family Liliaceae (also containing garlic, ...
another 'Homo sapien''s user avatar
45 votes

If plants benefit from carbon dioxide, why is car traffic something bad?

There are at least two separate answers to your question. First, with respect to plants needing CO2, they have evolved to deal with the limited amounts of CO2 normally in the atmosphere. That's ...
jamesqf's user avatar
  • 3,653
43 votes
Accepted

Are these microscopic star-like structures on a dead leaf some sort of organism? If so, which one?

These are stellate ("star-shaped") [and possibly peltate ("borne on a stalk")] hairs ("trichomes") of the leaf itself. From Harris & Harris's (2001) ""...
theforestecologist's user avatar
39 votes

Is the amount of the soil reduced when plants grow?

The vast majority of the mass of a plant is carbon-based which is obtained directly from the air via photosynthesis. So trees are, in a loose sense, solidified air! And most of the mass that comes ...
lemon's user avatar
  • 451
37 votes

If plants benefit from carbon dioxide, why is car traffic something bad?

Exhaust gasses from combustion contain many compounds in addition to CO2. Some of them under the right circumstances‡ can be of limited benefit to some plants, but others such as ozone are damaging ...
tyersome's user avatar
  • 5,613
36 votes

Examples of plant families that contain species that are safe for human consumption and species that are poisonous to humans?

The Apiaceae family has many edible plants including carrot, parsley, fennel, celery, and parsnip, and has toxic plants such as poison hemlock, fool's parsley, and giant hogweed.
mgkrebbs's user avatar
  • 9,083
33 votes

Would fewer cows mean less methane emission?

Couple of thoughts: (The OP's article is a low quality source of info with either an interview taken out of context or an inappropriately vague or under-informed interviewee. Reasons why will become ...
theforestecologist's user avatar
32 votes
Accepted

What is the name of this red plant?

This is the "Acer palmatum" or Japanese maple, which shows a wide variety of different leaf forms (from here): Specically you found "Acer palmatum dissectum 'Red Dragon'", for more information look ...
Chris's user avatar
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29 votes

Examples of plant families that contain species that are safe for human consumption and species that are poisonous to humans?

Both the cashew and poison ivy are members of the Anacardiaceae family.
MTA's user avatar
  • 391
28 votes
Accepted

Can plants suffer from CO2 poisoning?

Short answer It has been shown that plants may already suffer from doubling the atmospheric CO2 concentration from 340 to 610 ppm, something that might happen during the next hundred years or so based ...
AliceD's user avatar
  • 52.6k
26 votes
Accepted

Where does moss come from?

Short answer Moss plants form spores; minute, invisible, typically one-celled, reproductive units that are carried off by the wind and into your pots. Background Mosses belong to the Bryophytes. ...
AliceD's user avatar
  • 52.6k
22 votes

Why do plants have green leaves and not red?

I know this question was asked and answered a number of years ago (with many great answers), but I couldn't help but notice that no one had approached this from an evolutionary perspective (like the ...
theforestecologist's user avatar
22 votes

Why does cutting onions cause tears?​

This is due to a lachrymatory agent called as syn-propanethial-S-oxide. The process goes as follows: Lachrymatory-factor synthase is released into the air when we cut an onion. The synthase enzyme ...
JM97's user avatar
  • 4,836
21 votes

Do strawberry seeds have different DNA within the same fruit?

Strawberry seeds will all have different DNA. It is standard for seeds to have different DNA, even those contained in the same fruit. Normally, the egg cells held in the ovule ultimately come from ...
Darlingtonia's user avatar
  • 2,859
20 votes

Is a walnut a nut or a drupe?

Short answer Walnuts are classified both as nuts and drupes ('stone fruits'). background According to University of Wisconsin - Madison, Department of Botany , hickory and walnut can be classified ...
AliceD's user avatar
  • 52.6k
20 votes
Accepted

Which strange fruit is this?

This appears to be a jackfruit. Jackfruit are a large, tropical fruit, commonly reported as smelling similar to banana.
bshane's user avatar
  • 3,314
20 votes

What's up with this leaf?

This leafminer is a moth in the genus Phyllocnistis (Gracillariidae). If you knew what plant the leaf came from, the moth could probably be identified to species. The marginal leaf fold at lower right ...
Charley Eiseman's user avatar
19 votes
Accepted

If plants "alternate generations" between sporophytes and gametophytes, why don't we say the same of humans?

The big difference is that in humans, there is no mitosis in the haploid phase. There are three terms that are important here: Haplontic: Most of the life is spent in the haploid phase Diplontic: ...
Remi.b's user avatar
  • 68.3k
19 votes
Accepted

This looks like it was somebody’s home - but who?

That looks similar to the dried fruit of Echinocystis lobata (wild cucumber), which grows throughout New York. The fruit is about the right size (~3 cm) and shape, whereas the best alternative I can ...
tyersome's user avatar
  • 5,613
18 votes
Accepted

Does anybody know which plant (or tree) is this?

The plant scientific name is Prosopis juliflora. It is widely found in our country (India) which is a major problem because of its impact in agricultural land. It can withstand any harsh climate also. ...
Vignesh Vaidyanathan's user avatar
18 votes

Can plants suffer from CO2 poisoning?

It depends upon the plant species. As explained in Algae thrive under Pure CO2 Nature 227, pages 744–745 (15 August 1970): Cyanidium caldarium (an algae found in Yellowstone National Park) ...
DavePhD's user avatar
  • 756
18 votes

Is it scientifically sound to pool repeated measurements?

If you use the configuration on the left, your variance across tubes reflects variance between individuals. If you use the configuration on the right, your variance across tubes reflects primarily ...
Bryan Krause's user avatar
  • 46.5k

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